Mixed Pies Box

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Enjoy a mixed pack of our best selling subtly spiced Yorkshire Wagyu mince pies and Yorkshire Wagyu steak and stout pies.

Here's what Mrs Stanford had to say about our pies: "A thoughtful friend gave me a gift of Wagyu pies for my birthday. What a treat; they are absolutely delicious. The pastry is light, crisp & flavoursome, the Wagyu filling rich and tasty. A winning combination which I recommend without reservation."

Pack Size:

10 x subtly spiced mince pies, 10 x steak and stout pies

Pack Weight:

Each pie weighs 235g (Due to the handmade nature of the product this is approximate)


Please see individual Minced Pie and Steak and Stout Pie pages for full ingredient list.


For allergens see ingredients in bold. The following allergens are also present in the bakery: wheat, barley, gluten, dairy, eggs, cows milk, nuts, soya, mustard, sesame, fish, celery.

Best cooking method:

Our pies are precooked and are delicious eaten hot or cold. To warm them, cook for 20 minutes at 180°C or gas mark 4. If using a meat thermometer, it is advised that our pies are warmed through to 75°C at the centre.


Keep refrigerated. See label for use by date. Suitable for freezing. Freeze as soon as possible after delivery and always before the use by date. Once frozen use within 3 months. Defrost thoroughly before cooking. Do not refreeze once defrosted.

£119.00 including free delivery

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