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We're delighted to have reached the final of the Great British Food Awards with two products 27/06/2017

Yorkshire Wagyu Paleo Biltong

We're very excited to have reached the final of the Great British Food Awards with not one, but two products!

We're been shortlisted in both the best fresh meat product with our sirloin steak and in the best savoury snack category for our newly launched paleo sliced original biltong.

The Great British Food Awards were launched in 2014 by the eponymous magazine to celebrate the country's finest home-grown ingredients, producers and those who cook with them. New categories have been added for this year to take the total to 20 across meat, dairy, fish, confectionery, baked products, snacks, gluten-free products, cereal, preserves, oils, beer, cider and gin.

Our co-founder Jonathan Shepherd, said: “We’ve worked hard to grow the Yorkshire Wagyu brand and knowing that our meat has been recognised in its raw steak form and as a cured product is a real honour.”

The shortlisted products are being taste tested further by some of the top names in the food and drink industry with winners to be announced in the October edition of the Great British Food magazine, out September 8.