The different cuts of wagyu beef

Wagyu Cuts

The Yorkshire Wagyu Company offer a number of standard beef cuts and products and a few unusual ones too! We’ll also be adding more to the range over the coming months.

These include:

  • Fillet
  • Sirloin
  • Rib Eye
  • Rump
  • Chuck Steak (winner of two gold stars at the 2017 Great Taste Awards)
  • Flat Iron Steak
  • Minute Steak
  • Rolled Topside
  • Rolled Chine
  • Rolled Silverside
  • Rolled Brisket
  • Mince/Trim/Stewing Steak
  • Cheek/Oxtail
  • 170g Burger
  • Meatballs
  • Subtly Spiced Minced Wagyu Pie (winner of two gold stars at the 2016 Great Taste Awards)
  • Wagyu Steak and Stout Pie
  • Yorkshire Wagyu Paleo Original Biltong Slices
  • Yorkshire Wagyu Paleo Original Biltong Bites
  • Yorkshire Wagyu Paleo Original Biltong Sticks
  • Yorkshire Wagyu Paleo Chilli Biltong Slices
  • Yorkshire Wagyu Paleo Chilli Biltong Bites
  • Yorkshire Wagyu Paleo Chilli Biltong Sticks

If you are interested in any other cuts, would like to place an order or simply require further information, please call 07951 018302 or use our contact form.